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76 Restaurant-Food Service jobs

Avail organic job
Avail organic Zirakpur, Punjab, India
Designation: Accounts Manager Qualification: M.com MBA (Finance) Experience: 10 12 yrs Job Location: zirakpur, India   Roles & Responsibilities:   Plan, implement, manage and oversee the daily operations of the accounts department including: month and end-year process, accounts payablereceivable, cash receipts, general ledger, payroll and utilities, treasury, budgeting, cash forecasting, revenue and expenditure variance analysis, capital assets reconciliations, trust account statement reconciliations, fixed asset activity, debt activity. Monitor and analyze accounting data and produce financial reports or statements. Establish and enforce proper accounting methods, policies and principles. Perform, coordinate and complete annual audits. Improve systems and procedures and initiate corrective actions. Train, assign projects and direct staff to ensure compliance and accuracy. Meet financial accounting objectives. Establish and maintain fiscal files and records to document transactions. Prepare and present KPIs to stakeholders.     Skills:   Proven working experience as Accounts Manager, Accounts Supervisor or Finance Manager. Advanced computer skills on MS Office, accounting software and databases. Proven knowledge of bookkeeping and accounting principles, practices, standards, laws and regulations. Ability to direct and supervise. Critical thinker & problem-solving skills. Great interpersonal & communication skills. Organic Farming Since 2013 30,000+ Farmers 300+ Products 75,000+ acres of Certified Land Exporting to 15+ Countries  
May 21, 2020
Full time
Designation: Accounts Manager Qualification: M.com MBA (Finance) Experience: 10 12 yrs Job Location: zirakpur, India   Roles & Responsibilities:   Plan, implement, manage and oversee the daily operations of the accounts department including: month and end-year process, accounts payablereceivable, cash receipts, general ledger, payroll and utilities, treasury, budgeting, cash forecasting, revenue and expenditure variance analysis, capital assets reconciliations, trust account statement reconciliations, fixed asset activity, debt activity. Monitor and analyze accounting data and produce financial reports or statements. Establish and enforce proper accounting methods, policies and principles. Perform, coordinate and complete annual audits. Improve systems and procedures and initiate corrective actions. Train, assign projects and direct staff to ensure compliance and accuracy. Meet financial accounting objectives. Establish and maintain fiscal files and records to document transactions. Prepare and present KPIs to stakeholders.     Skills:   Proven working experience as Accounts Manager, Accounts Supervisor or Finance Manager. Advanced computer skills on MS Office, accounting software and databases. Proven knowledge of bookkeeping and accounting principles, practices, standards, laws and regulations. Ability to direct and supervise. Critical thinker & problem-solving skills. Great interpersonal & communication skills. Organic Farming Since 2013 30,000+ Farmers 300+ Products 75,000+ acres of Certified Land Exporting to 15+ Countries  
Urgently looking for React JC
Lancia Technologies Pvt Ltd
. Experience designing and developing modern front-end, web-based applications with core JavaScript, JS frameworks, and at least 3 years specifically working in ReactJS/JSX, Flux, redux - Expertise in modem front-end technologies (React, ES6/Typescript, Redux). - Strong experience in various types of testing approaches and code quality tools: TDD/BDD, unit, integration, end-2-end, contract, linting, etc. - Experience with build tools (webpack, yarn/npn, node) - CSS Preprocessors (SASS/LESS) and CSS organization methodologies (BEM, OOCSS, SMACSS) - Experience with containerization, Kubernetes and other cloud technologies - A firm grasp of fundamental web/internet technologies. - Knowledge and experience working in an Agile (or SAFe Agile) environment - Familiarity with the Node ecosystem, artifactory. - Sharp eye for design and UI/UX. - Knowledge of computer accessibility design rules, ADA compliance (a11y) - Excellent communication skills in English (both written and spoken forms) - Desire to build innovative products using cutting-edge technologies  FMCG Domain  Must Pan India Location
Feb 27, 2021
Contractor
. Experience designing and developing modern front-end, web-based applications with core JavaScript, JS frameworks, and at least 3 years specifically working in ReactJS/JSX, Flux, redux - Expertise in modem front-end technologies (React, ES6/Typescript, Redux). - Strong experience in various types of testing approaches and code quality tools: TDD/BDD, unit, integration, end-2-end, contract, linting, etc. - Experience with build tools (webpack, yarn/npn, node) - CSS Preprocessors (SASS/LESS) and CSS organization methodologies (BEM, OOCSS, SMACSS) - Experience with containerization, Kubernetes and other cloud technologies - A firm grasp of fundamental web/internet technologies. - Knowledge and experience working in an Agile (or SAFe Agile) environment - Familiarity with the Node ecosystem, artifactory. - Sharp eye for design and UI/UX. - Knowledge of computer accessibility design rules, ADA compliance (a11y) - Excellent communication skills in English (both written and spoken forms) - Desire to build innovative products using cutting-edge technologies  FMCG Domain  Must Pan India Location
Diploma in catering technology
Hotel chola Bhavan Thanjavur Junction, Gandhiji Road, Graham Nagar, Shivaji Nagar, Thanjavur, Tamil Nadu, India
Efficient worker and tasty cooker
Jan 16, 2021
Full time
Efficient worker and tasty cooker
tripti bhojnalaya
bengali Cook
tripti bhojnalaya Kestopur, Kolkata, West Bengal, India
need 1 bengali coock .fooding and lodging free
Dec 17, 2020
Full time
need 1 bengali coock .fooding and lodging free
Sequrty service job
Sequrty service
We have urgent requirement for experience fresher male-female
Dec 02, 2020
Full time
We have urgent requirement for experience fresher male-female
Banbury Bakers
Bakery chef
Banbury Bakers Ranchi, Jharkhand, India
Decorating and plating cakes/pastries. Maintaining high level of quality and hygiene.
Nov 07, 2020
Full time
Decorating and plating cakes/pastries. Maintaining high level of quality and hygiene.
MEGROS SERVICES PRIVATE LIMITED
Italian / Mexican / Chinese / continental chef
MEGROS SERVICES PRIVATE LIMITED Lucknow, Uttar Pradesh, India
Responsibilities Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales Study each recipe and gather all necessary ingredients Cook food in a timely manner Delegate tasks to kitchen staff Inform wait staff about daily specials Ensure appealing plate presentation Supervise Cooks and assist as needed Slightly modify recipes to meet customers’ needs and requests (e.g. reduce salt, remove dairy) Monitor food stock and place orders Check freshness of food and discard out-of-date items Experiment with recipes and suggest new ingredients Ensure compliance with all health and safety regulations within the kitchen area Requirements Proven work experience as a Chef or Cook Hands-on experience with various kitchen equipment (e.g. grillers and pasta makers) Advanced knowledge of culinary, baking and pastry techniques Leadership skills Ability to remain calm and undertake various tasks Excellent time management abilities Up-to-date knowledge of cooking techniques and recipes Familiarity with sanitation regulations
Oct 03, 2020
Full time
Responsibilities Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales Study each recipe and gather all necessary ingredients Cook food in a timely manner Delegate tasks to kitchen staff Inform wait staff about daily specials Ensure appealing plate presentation Supervise Cooks and assist as needed Slightly modify recipes to meet customers’ needs and requests (e.g. reduce salt, remove dairy) Monitor food stock and place orders Check freshness of food and discard out-of-date items Experiment with recipes and suggest new ingredients Ensure compliance with all health and safety regulations within the kitchen area Requirements Proven work experience as a Chef or Cook Hands-on experience with various kitchen equipment (e.g. grillers and pasta makers) Advanced knowledge of culinary, baking and pastry techniques Leadership skills Ability to remain calm and undertake various tasks Excellent time management abilities Up-to-date knowledge of cooking techniques and recipes Familiarity with sanitation regulations
Urgently required a cook for my new resturant
Swadam Mukundapur, Kolkata, West Bengal, India
Chef/Cook must know Chinese and Indian Cuisine both by hearth. Experience cook would get the first preference.
Sep 18, 2020
Full time
Chef/Cook must know Chinese and Indian Cuisine both by hearth. Experience cook would get the first preference.
Back office and cash handling
Sarang industries Nagpur, Maharashtra
Back office incharge and cash handling
Aug 21, 2020
Full time
Back office incharge and cash handling
Cook
Jk chef jobs Chennai, Tamil Nadu, India
Tandoori cook, chinese cook, indian, shavarma, grilled chicken... 
Aug 19, 2020
Full time
Tandoori cook, chinese cook, indian, shavarma, grilled chicken... 
Chef Cum Cook for Owner House - sundar nagar
Sundar Nagar House - RUIA Group Sundar Nagar, New Delhi, Delhi, India
Please contact on 9560986762 .
Aug 18, 2020
Full time
Please contact on 9560986762 .
ThirsTea Cafe
Cook/chefs/barista
ThirsTea Cafe Sundargarh
Chef cook required for making beverages like variety of tea,coffee, mocktails,shakes and continental food with 1-2 years of experience , 8 hours work
Aug 04, 2020
Full time
Chef cook required for making beverages like variety of tea,coffee, mocktails,shakes and continental food with 1-2 years of experience , 8 hours work
Waiter
Akshera Enterprises Khed Shivapur, Maharashtra, India
Take care of customer and serv food ,deliver the food to room..clean
Aug 02, 2020
Full time
Take care of customer and serv food ,deliver the food to room..clean
Tasty Corner
Need 2cook of Fast food & 2 cook of south indian dishes
Tasty Corner Nawada, Bihar, India
Cooking on Mobile vehicle kitchen..  Duty of 8 to 10 hrs
Jul 12, 2020
Full time
Cooking on Mobile vehicle kitchen..  Duty of 8 to 10 hrs
Chef
VIKRAM CONSULTANCY Rohtak, Haryana, India
Qualifications:- Hotel management Location:- Rohtak
Jul 10, 2020
Full time
Qualifications:- Hotel management Location:- Rohtak
Cafe staff
NickyMs kitchen Baga, Goa, India
we are small cool cafe in Baga Calangute, Goa looking for young energetic multi tasked people to manage the cafe with top service standards
Jul 10, 2020
Full time
we are small cool cafe in Baga Calangute, Goa looking for young energetic multi tasked people to manage the cafe with top service standards
Banquet Manager / ODC Specialist Required
SHS Hospitality Services
We require an ODC Specialist or a strong experienced candidate of banquets for our upcoming catering unit. Freshers not allowed. Candidates should have an experience of at least 2 years or more. Interested candidates please send your resume on the mail id provided below.
Jul 04, 2020
Full time
We require an ODC Specialist or a strong experienced candidate of banquets for our upcoming catering unit. Freshers not allowed. Candidates should have an experience of at least 2 years or more. Interested candidates please send your resume on the mail id provided below.
Delivery executive
Swiggy Gurgaon
Swiggy me delivery partner ki urgent hiring Jaldi se enroll kre Bike aur dl compulsory.
Jun 11, 2020
Full time
Swiggy me delivery partner ki urgent hiring Jaldi se enroll kre Bike aur dl compulsory.
Fish farming / prawn farming / shrim farming
masala story Gurgaon, Haryana, India
Looking for a consultant or an employee for a project based in gurgaon.  Candidate must have an experience of fish farming / prawn farming / shrim farming.
Jun 09, 2020
Full time
Looking for a consultant or an employee for a project based in gurgaon.  Candidate must have an experience of fish farming / prawn farming / shrim farming.
Cake Makeing and decoration
Cakes n smile Howrah, West Bengal, India
Able to make different kinds of cake Must know fondent and buttercream works
May 18, 2020
Full time
Able to make different kinds of cake Must know fondent and buttercream works
House keeping, cleaners and cooks
Agape Facility Services
Looking for Committed and efficient House keeping, cooks and cleaners Should have knowledge in the job profile. Freshers also welcome.   
May 11, 2020
Contractor
Looking for Committed and efficient House keeping, cooks and cleaners Should have knowledge in the job profile. Freshers also welcome.   
1) Sr.Accountant with a brief knowledge. 2) Food & Beverages Executive.
Watersports Simple India Pvt Ltd
We have an urgent requirements for the following positions. Preferred for immediate joiners 1) Sr.Accountant with a brief knowledge. 2) Food & Beverages Executive. Emial ID: jithendrahr@gmail.com Contact Details: 9542447444
Dec 28, 2019
Full time
We have an urgent requirements for the following positions. Preferred for immediate joiners 1) Sr.Accountant with a brief knowledge. 2) Food & Beverages Executive. Emial ID: jithendrahr@gmail.com Contact Details: 9542447444
Kitchen Chef, Sous Chef, Line Chef and Asst Chef
Flash Hyderabad, Telangana, India
Required Kitchen Chef (one,) Sous Chef (6), Line Chef (7)and Asst Chef (6) for a startup Cloud Kitchen in Hyderabad. Preferable a DHMFCT with at least 3 years experience for the Kitchen Chef (Head) Sous Chef Specialty in Cuisine Preparation. 
Jun 11, 2019
Full time
Required Kitchen Chef (one,) Sous Chef (6), Line Chef (7)and Asst Chef (6) for a startup Cloud Kitchen in Hyderabad. Preferable a DHMFCT with at least 3 years experience for the Kitchen Chef (Head) Sous Chef Specialty in Cuisine Preparation. 
Steward, Senior Steward, Restaurant Captain and F&B Executive
Hotel Aira Vijayawada, Andhra Pradesh, India
Freshers can be taken as trainees with a stipend of 3000 rupees for one month. If performance and learning is quick, immediate hike to 8,000 - 10,000 rupees. Any person with minimum 2 years experience for steward, minimum 4 years experience for Senior Steward and minimum 6 years experience for F&B Executive. Must have: - Smiling face - Positive Attitude - Patience Salary: 10,000 - 18,000, depending on experience
May 22, 2019
Full time
Freshers can be taken as trainees with a stipend of 3000 rupees for one month. If performance and learning is quick, immediate hike to 8,000 - 10,000 rupees. Any person with minimum 2 years experience for steward, minimum 4 years experience for Senior Steward and minimum 6 years experience for F&B Executive. Must have: - Smiling face - Positive Attitude - Patience Salary: 10,000 - 18,000, depending on experience
Bonum cibum
Business Development Manager
Bonum cibum
Business Development Manager Location: Banglore Gender: Male Age:  30 - 45 years Salary: 35k Roles & Responsibilities: recruiting, training and supervising staff agreeing and managing budgets planning menus ensuring compliance with licensing, hygiene and health and safety legislation/guidelines promoting and marketing the business overseeing stock levels ordering supplies producing staff rotas handling customer enquiries and complaints taking reservations greeting and advising customers problem solving preparing and presenting staffing/sales reports keeping statistical and financial records assessing and improving profitability setting targets handling administration and paperwork liaising with customers, employees, suppliers, licensing authorities and sales representatives making improvements to the running of the business and developing the restaurant.
Apr 09, 2019
Full time
Business Development Manager Location: Banglore Gender: Male Age:  30 - 45 years Salary: 35k Roles & Responsibilities: recruiting, training and supervising staff agreeing and managing budgets planning menus ensuring compliance with licensing, hygiene and health and safety legislation/guidelines promoting and marketing the business overseeing stock levels ordering supplies producing staff rotas handling customer enquiries and complaints taking reservations greeting and advising customers problem solving preparing and presenting staffing/sales reports keeping statistical and financial records assessing and improving profitability setting targets handling administration and paperwork liaising with customers, employees, suppliers, licensing authorities and sales representatives making improvements to the running of the business and developing the restaurant.
Bakery chefs and cake decorator
Cherry on top Mangaluru, Karnataka, India
Need a Bakery chef and cake decorator who has 2 to 3 yrs of experience in preparation of cakes and pastry 
Jan 02, 2019
Full time
Need a Bakery chef and cake decorator who has 2 to 3 yrs of experience in preparation of cakes and pastry 
Verv Hospitality UK Ltd
Receptionist
Verv Hospitality UK Ltd
Dec 15, 2017
Full time
Waiters required
Multi cuisine Restaurant Mumbai, Maharashtra
Daily mis en place serving Food and Beverages Interactions with the guest Training will be provided if needed. tips and service charge extra Limited positions kindly contact by email or call
Dec 15, 2017
Full time
Daily mis en place serving Food and Beverages Interactions with the guest Training will be provided if needed. tips and service charge extra Limited positions kindly contact by email or call
Volta Ltd
F&B department
Volta Ltd Madurai, Tamil Nadu, India
Wanted candidates for F&B department.  Freshers can also apply. Experience in the field will be an add on advantage.  Main Duties :  Financial,  Operational,  Administration,  Marketing ,  General ,  Employee Handling and other occasional duties.  Interested Candidates can apply for this job,  shortlisted candidates will be called for interview.  Mail ID :   hrm.volta@gmail.com  Contact : 8667291224
Nov 05, 2017
Full time
Wanted candidates for F&B department.  Freshers can also apply. Experience in the field will be an add on advantage.  Main Duties :  Financial,  Operational,  Administration,  Marketing ,  General ,  Employee Handling and other occasional duties.  Interested Candidates can apply for this job,  shortlisted candidates will be called for interview.  Mail ID :   hrm.volta@gmail.com  Contact : 8667291224
Foodswap: foodgasm in the box
Chef de Partie
Foodswap: foodgasm in the box Baner - Balewadi Road, Balewadi Gaon, Pune, Maharashtra, India
We are a food delivering company which delivers health food all over Pune. We cover all types of cuisines. We require a chef de partie for our company. We have a head chef to train and guide our chef. We work in two shifts for lunch and dinner deliveries. We do and believe in smart work and not hard work. Salary will be provided between Rs.15,000 to Rs.25,000 per month based on knowledge and skills. Accommodations will be provided if necessary. 
Oct 31, 2017
Full time
We are a food delivering company which delivers health food all over Pune. We cover all types of cuisines. We require a chef de partie for our company. We have a head chef to train and guide our chef. We work in two shifts for lunch and dinner deliveries. We do and believe in smart work and not hard work. Salary will be provided between Rs.15,000 to Rs.25,000 per month based on knowledge and skills. Accommodations will be provided if necessary. 
Chef
Shobha Enterprises Clean slate cafe Bangalore, Karnataka, India
Looking for a continental chef for a cafe in Malleshwaram.  Should be good at making pastas, burgers, sandwiches etc   Should be able to develop the menu, manage inventory.  Should be able to perform costing of the menu items.  Should be able to innovate new dishes   Should be able to manage a team of 4-5. 
Oct 07, 2017
Full time
Looking for a continental chef for a cafe in Malleshwaram.  Should be good at making pastas, burgers, sandwiches etc   Should be able to develop the menu, manage inventory.  Should be able to perform costing of the menu items.  Should be able to innovate new dishes   Should be able to manage a team of 4-5. 
Flavours of pasta
chef
Flavours of pasta Kolkata, West Bengal, India
Dedicated and hardworking personal needed as a head chef in our startup company possessing proven culinary skills in Italian cuisine and experienced to organize the kitchen activities.You will be the first in command and will create and inspect dishes before they arrive at the customers ensuring high quality.we are ready to offer a salary within a range of 28,000-35,000 INR some of the responsibilities :- ⦁ controlling and directing the food preparation process ⦁ constructing menus with new or existing culinary creations ⦁ supervising the work process in the kitchen requirements:- ⦁ experienced to work as a chef in Italian cuisine for atleast 4-5 years ⦁ up-to date with culinary trends ⦁ contact us with a corresponding c.v of your proven qualification in culinary sciences at our contact e-mail address contact:- avinababanerjee2096@gmail.com flavoursofpasta@gmail.com To know more about our company visit our website www.flavoursofpasta.com If you are interested and seeking a change in course from your daily 9-5 job and qualified for our criteria.Here is your great opportunity to showcase your talent and be an important part of this potential startup company.
Jun 01, 2017
Full time
Dedicated and hardworking personal needed as a head chef in our startup company possessing proven culinary skills in Italian cuisine and experienced to organize the kitchen activities.You will be the first in command and will create and inspect dishes before they arrive at the customers ensuring high quality.we are ready to offer a salary within a range of 28,000-35,000 INR some of the responsibilities :- ⦁ controlling and directing the food preparation process ⦁ constructing menus with new or existing culinary creations ⦁ supervising the work process in the kitchen requirements:- ⦁ experienced to work as a chef in Italian cuisine for atleast 4-5 years ⦁ up-to date with culinary trends ⦁ contact us with a corresponding c.v of your proven qualification in culinary sciences at our contact e-mail address contact:- avinababanerjee2096@gmail.com flavoursofpasta@gmail.com To know more about our company visit our website www.flavoursofpasta.com If you are interested and seeking a change in course from your daily 9-5 job and qualified for our criteria.Here is your great opportunity to showcase your talent and be an important part of this potential startup company.
Flavours of pasta
chef
Flavours of pasta Kolkata, West Bengal, India
Dedicated and hardworking personal needed as a head chef in our startup company possessing proven culinary skills in Italian cuisine and experienced to organize the kitchen activities.You will be the first in command and will create and inspect dishes before they arrive at the customers ensuring high quality.we are ready to offer a salary within a range of 28,000-35,000 INR some of the responsibilities :- ⦁ controlling and directing the food preparation process ⦁ constructing menus with new or existing culinary creations ⦁ supervising the work process in the kitchen requirements:- ⦁ experienced to work as a chef in Italian cuisine for atleast 4-5 years ⦁ up-to date with culinary trends ⦁ contact us with a corresponding c.v of your proven qualification in culinary sciences at our contact e-mail address contact:- avinababanerjee2096@gmail.com flavoursofpasta@gmail.com To know more about our company visit our website www.flavoursofpasta.com If you are interested and seeking a change in course from your daily 9-5 job and qualified for our criteria.Here is your great opportunity to showcase your talent and be an important part of this potential startup company.
Jun 01, 2017
Full time
Dedicated and hardworking personal needed as a head chef in our startup company possessing proven culinary skills in Italian cuisine and experienced to organize the kitchen activities.You will be the first in command and will create and inspect dishes before they arrive at the customers ensuring high quality.we are ready to offer a salary within a range of 28,000-35,000 INR some of the responsibilities :- ⦁ controlling and directing the food preparation process ⦁ constructing menus with new or existing culinary creations ⦁ supervising the work process in the kitchen requirements:- ⦁ experienced to work as a chef in Italian cuisine for atleast 4-5 years ⦁ up-to date with culinary trends ⦁ contact us with a corresponding c.v of your proven qualification in culinary sciences at our contact e-mail address contact:- avinababanerjee2096@gmail.com flavoursofpasta@gmail.com To know more about our company visit our website www.flavoursofpasta.com If you are interested and seeking a change in course from your daily 9-5 job and qualified for our criteria.Here is your great opportunity to showcase your talent and be an important part of this potential startup company.
Cakes And pastry chef
Cakes and bakers
Required cakes and pastry chef
May 24, 2017
Full time
Required cakes and pastry chef
Production Head Chef
99 Biryani Delhi
Responsible for production Kitchen. Setting up entire kitchen assembly regulating kitchen team. Formulating cooking recipes. Mantaining high standards. 
Apr 17, 2017
Full time
Responsible for production Kitchen. Setting up entire kitchen assembly regulating kitchen team. Formulating cooking recipes. Mantaining high standards. 
Chef
Cafe shack Noida, Uttar Pradesh, India
We need a excellent skilled chef for our new restaurant.(Chinese and North Indian)
Apr 02, 2017
Full time
We need a excellent skilled chef for our new restaurant.(Chinese and North Indian)
Order manager
Bat Chef
Responsible for taking orders on phone and website and procuring the orders. Skills: -Basic computer knowledge  - Basic excel knowledge  - Able to converse in English - Good management skill
Apr 02, 2017
Full time
Responsible for taking orders on phone and website and procuring the orders. Skills: -Basic computer knowledge  - Basic excel knowledge  - Able to converse in English - Good management skill
Jeet Solution
વિદેશ મા કમાવો
Jeet Solution Canada
વિદેશમાં મોલ માટે છોકરા/છોકરીઓ જોઈએ છૅ.ઉમર૧૮થી૩૦ મો.૯૭૨૩૧૮૪૩૯૦  
Apr 02, 2017
Full time
વિદેશમાં મોલ માટે છોકરા/છોકરીઓ જોઈએ છૅ.ઉમર૧૮થી૩૦ મો.૯૭૨૩૧૮૪૩૯૦  
Project Manager - Food Factory
MAA KAMAKHYA HR CONSULTANTS PVT LTD Delhi, India
Project Manager - Food Factory Experience: 15 to 20 yrs.   Job Description Key Result Areas (Set of most critical responsibility areas) To effectively on-ground manage the assigned project and ensure it meets its defined performance parameters in line with user business requirements within the organisational guidelines and internal/ statutory requirements with the objective of maximising value to stakeholders, minimizing risk and meeting specified time, cost, quality, ehs and sustainability parameters of the assigned project Role New project Initiation   Understand the user brief, cost estimate rationale; Respond to user business queries and initiate process to identify & appoint consultants/architects Collate user business requirements, prepare design brief, and support Divisional Manager (DM) to seek user business' ratification Assist DM to prepare final project proposal for CMC approval IN ORDER TO seek approval for new projects Project Planning   Formulate the overall integrated master project plan and seek the 'detailed' plan from the vendors Integrate with the overall project schedule (Site Logistics, EHS Plan, package-wise procurement plan etc.) and estimate lead time for various activities Conduct kick-off meeting, oversee & guide the work of the PMC (where applicable) Clearly allocate responsibilities among the project team members Tendering & Contracting   Refer prequalified vendor database in consultation with the purchase team Identify suitable vendors and float enquiries Participate in vendor selection meetings and ratify considerations with the consultants Question consultants on their assumptions and align brief with user business needs Keep track of the rate negotiation process (with Finance & C&P teams) Study the financial terms agreed upon and follow up for the approval documentations with finance in order to ensure high quality, suitable vendors are deployed for the project within budgeted cost. Project Execution Monitoring   Monitor project schedule (package-wise/ domain -wise) Identify possible resource constraints and initiate preventive measures, mobilize resources and take corrective action to resolve problems Clarify priorities to the team and vendors, proactively estimate 'red flag' issues, oversee & resolve escalations Study change requests received from consultants/contractors, if acceptable communicate rationale for the changes & seek the higher approvals in order to ensure project execution is within the budgeted cost, time, quality & EHS parameters Vendor Performance Monitoring   Periodically review and monitor vendor performance based on defined performance evaluation parameters Take decisions with respect to detention of the vendors on the basis of performance evaluation Take decisions with respect to rewarding and allocating additional volume to vendors in order to ensure high performance & cost effectiveness of chosen vendors Vendor Payables   Monitor cash flow plan per package track scheduled vendor payments and resolve escalated issues raised by vendor (if any) Review quarterly vendor payment reports   Project Budget Control Monitor project budget adherence periodically Seek approval from various stakeholders in case of scope changes & in-between design change Coordinate for information, justification and provide rationale for the changes Assess impact on time & cost of the project and share with relevant authorities   Commissioning & Handover Monitor completion of installation activity, assess stage of completion Participate in the auditing of the works and oversee the commissioning process Inform user business and arrange for user business inspection Address queries and oversee that all changes are justified and documented Complete all relevant documentation and hand over appropriate documents to user Monitor for completeness and handover of statutory compliances and related documents/licenses to the user business in order to complete the commissioning & handover of the project to the user business   Statutory Compliance: Oversee preparation of necessary documents from the contractors Monitor the statutory approvals to be obtained at the site and follow up with liasioning consultants Facilitate & check appropriate documentation Interact with statutory inspectors, resolve escalations and provide direction to project team members for any actions in order to prevent non-compliances at project site   Reporting & Audit Participate during audit and make available all relevant information to auditors Lead responses to the audit procedure at project site Provide explanations & rationale during audit Follow up and educate the team on audit requirements in order to ensure zero audit points are raised for a given project   Talent Management Manage remote site based personnel Set performance targets, provide performance feedback, coach and mentor individual team members, build team spirit in order to have a high performing and motivated project tea   Experience (No. of years and type of experience industry, role handled etc) Essential: 15  to 20 years of hands on experience Ideal candidate must have at least 8   to 10 years  experience in construction industry. Candidate must have worked in project, construction environment preferably in high rise residential buildings, interiors, infrastructure companies and should have completed at least one significant project as a lead from start to end. Technical Knowledge (Technical knowledge the person must have)     Essential Knowledge of core engineering domain as well as other domains Project engineering & management techniques Broad knowledge of design parameters Basic quantity estimation & budgeting Knowledge of quality, safety relevant codes and standards applicable Knowledge of IS Codes Relevant statutes Safety practices Should have been through complete lifecycle of a large scale housing development project esp. construction management at site. Must have first-hand experience of obtaining Statutory clearances Must have handled singled project worth 100 croroes+. Should be well versed with National Building Code, applicable IS codes for civil construction, Fire safety regulations and other common regulatory norms Experience in LEED / GRIHA certified projects and/or Quality certified projects is preferred Skills (Technical abilities the person must have) Strong analytical ability Excellent problem solving ability Planning & co-ordination skills Decision making skills Behavioral Skills Good communication and interpersonal skills Good Negotiation skills High energy levels.   Educational Qualification   B.E / B. Tech in Civil Engineering from an institute/University recognized by UGC/AICTE Masters in Construction Management or Building Science preferred.   No unexplained gaps in education and at least 60% marks, high school onwards Salary:Best in the Industry Industry: Construction / Engineering / Cement / Metals Farea: Site Engineering, Project Management Role Category: Site Engineering Role: Construction-Construction Management Location: Delhi /NCR Keys kills: green field factory Food factory project management green field factory food factory project management Desired Candidate Profile   Education: UG - B.Tech/B.E. - Civil, Mechanical PG - Any Postgraduate - Any Specialization, Doctorate - Any Doctorate - Any Specialization, BE/BTech - Civil/Mech from Tier 1 college.   Company Profile Maa Kamakhya HR Consultants Private Limited is a leading recruitment consultancy which caters to the human resource requirements in middle and senior management of a large numbers of companies for best performance in all technical and non-technical positions. We are in this service since the year 2002. Current Location: Nehru place, New Delhi   Mobile: 8527141749   Maa Kamakhya HR Consultants Private Limited 205, 2nd Floor, Red Rose 49-50, Nehru place   , New Delhi-110019, PH: 26464600  
Apr 02, 2017
Full time
Project Manager - Food Factory Experience: 15 to 20 yrs.   Job Description Key Result Areas (Set of most critical responsibility areas) To effectively on-ground manage the assigned project and ensure it meets its defined performance parameters in line with user business requirements within the organisational guidelines and internal/ statutory requirements with the objective of maximising value to stakeholders, minimizing risk and meeting specified time, cost, quality, ehs and sustainability parameters of the assigned project Role New project Initiation   Understand the user brief, cost estimate rationale; Respond to user business queries and initiate process to identify & appoint consultants/architects Collate user business requirements, prepare design brief, and support Divisional Manager (DM) to seek user business' ratification Assist DM to prepare final project proposal for CMC approval IN ORDER TO seek approval for new projects Project Planning   Formulate the overall integrated master project plan and seek the 'detailed' plan from the vendors Integrate with the overall project schedule (Site Logistics, EHS Plan, package-wise procurement plan etc.) and estimate lead time for various activities Conduct kick-off meeting, oversee & guide the work of the PMC (where applicable) Clearly allocate responsibilities among the project team members Tendering & Contracting   Refer prequalified vendor database in consultation with the purchase team Identify suitable vendors and float enquiries Participate in vendor selection meetings and ratify considerations with the consultants Question consultants on their assumptions and align brief with user business needs Keep track of the rate negotiation process (with Finance & C&P teams) Study the financial terms agreed upon and follow up for the approval documentations with finance in order to ensure high quality, suitable vendors are deployed for the project within budgeted cost. Project Execution Monitoring   Monitor project schedule (package-wise/ domain -wise) Identify possible resource constraints and initiate preventive measures, mobilize resources and take corrective action to resolve problems Clarify priorities to the team and vendors, proactively estimate 'red flag' issues, oversee & resolve escalations Study change requests received from consultants/contractors, if acceptable communicate rationale for the changes & seek the higher approvals in order to ensure project execution is within the budgeted cost, time, quality & EHS parameters Vendor Performance Monitoring   Periodically review and monitor vendor performance based on defined performance evaluation parameters Take decisions with respect to detention of the vendors on the basis of performance evaluation Take decisions with respect to rewarding and allocating additional volume to vendors in order to ensure high performance & cost effectiveness of chosen vendors Vendor Payables   Monitor cash flow plan per package track scheduled vendor payments and resolve escalated issues raised by vendor (if any) Review quarterly vendor payment reports   Project Budget Control Monitor project budget adherence periodically Seek approval from various stakeholders in case of scope changes & in-between design change Coordinate for information, justification and provide rationale for the changes Assess impact on time & cost of the project and share with relevant authorities   Commissioning & Handover Monitor completion of installation activity, assess stage of completion Participate in the auditing of the works and oversee the commissioning process Inform user business and arrange for user business inspection Address queries and oversee that all changes are justified and documented Complete all relevant documentation and hand over appropriate documents to user Monitor for completeness and handover of statutory compliances and related documents/licenses to the user business in order to complete the commissioning & handover of the project to the user business   Statutory Compliance: Oversee preparation of necessary documents from the contractors Monitor the statutory approvals to be obtained at the site and follow up with liasioning consultants Facilitate & check appropriate documentation Interact with statutory inspectors, resolve escalations and provide direction to project team members for any actions in order to prevent non-compliances at project site   Reporting & Audit Participate during audit and make available all relevant information to auditors Lead responses to the audit procedure at project site Provide explanations & rationale during audit Follow up and educate the team on audit requirements in order to ensure zero audit points are raised for a given project   Talent Management Manage remote site based personnel Set performance targets, provide performance feedback, coach and mentor individual team members, build team spirit in order to have a high performing and motivated project tea   Experience (No. of years and type of experience industry, role handled etc) Essential: 15  to 20 years of hands on experience Ideal candidate must have at least 8   to 10 years  experience in construction industry. Candidate must have worked in project, construction environment preferably in high rise residential buildings, interiors, infrastructure companies and should have completed at least one significant project as a lead from start to end. Technical Knowledge (Technical knowledge the person must have)     Essential Knowledge of core engineering domain as well as other domains Project engineering & management techniques Broad knowledge of design parameters Basic quantity estimation & budgeting Knowledge of quality, safety relevant codes and standards applicable Knowledge of IS Codes Relevant statutes Safety practices Should have been through complete lifecycle of a large scale housing development project esp. construction management at site. Must have first-hand experience of obtaining Statutory clearances Must have handled singled project worth 100 croroes+. Should be well versed with National Building Code, applicable IS codes for civil construction, Fire safety regulations and other common regulatory norms Experience in LEED / GRIHA certified projects and/or Quality certified projects is preferred Skills (Technical abilities the person must have) Strong analytical ability Excellent problem solving ability Planning & co-ordination skills Decision making skills Behavioral Skills Good communication and interpersonal skills Good Negotiation skills High energy levels.   Educational Qualification   B.E / B. Tech in Civil Engineering from an institute/University recognized by UGC/AICTE Masters in Construction Management or Building Science preferred.   No unexplained gaps in education and at least 60% marks, high school onwards Salary:Best in the Industry Industry: Construction / Engineering / Cement / Metals Farea: Site Engineering, Project Management Role Category: Site Engineering Role: Construction-Construction Management Location: Delhi /NCR Keys kills: green field factory Food factory project management green field factory food factory project management Desired Candidate Profile   Education: UG - B.Tech/B.E. - Civil, Mechanical PG - Any Postgraduate - Any Specialization, Doctorate - Any Doctorate - Any Specialization, BE/BTech - Civil/Mech from Tier 1 college.   Company Profile Maa Kamakhya HR Consultants Private Limited is a leading recruitment consultancy which caters to the human resource requirements in middle and senior management of a large numbers of companies for best performance in all technical and non-technical positions. We are in this service since the year 2002. Current Location: Nehru place, New Delhi   Mobile: 8527141749   Maa Kamakhya HR Consultants Private Limited 205, 2nd Floor, Red Rose 49-50, Nehru place   , New Delhi-110019, PH: 26464600  
Chef indian
RECHARGE PLUS New Delhi, Delhi, India
Should be able to make veg and non veg item with ease. tandoori veg and non veg item Punjabi curries Timing 11 to 11pm To train assistant cook Build good team to provide great service to customer. Mail ur resume at rachnavirmani@gmail.com with title as chef
Apr 02, 2017
Full time
Should be able to make veg and non veg item with ease. tandoori veg and non veg item Punjabi curries Timing 11 to 11pm To train assistant cook Build good team to provide great service to customer. Mail ur resume at rachnavirmani@gmail.com with title as chef
Chef indian
RECHARGE PLUS New Delhi, Delhi, India
Should be able to make veg and non veg item with ease. tandoori veg and non veg item Punjabi curries Timing 11 to 11pm To train assistant cook Build good team to provide great service to customer. Mail ur resume at rachnavirmani@gmail.com with title as chef
Apr 02, 2017
Full time
Should be able to make veg and non veg item with ease. tandoori veg and non veg item Punjabi curries Timing 11 to 11pm To train assistant cook Build good team to provide great service to customer. Mail ur resume at rachnavirmani@gmail.com with title as chef
SHUBH CONSULTANCY AND SERVICES PVT. LTD
Baker - Cook at Gulmohar, Bhopal
SHUBH CONSULTANCY AND SERVICES PVT. LTD Gulmohar Colony, Bhopal, Madhya Pradesh, India
Observe color of products being baked and adjust oven temperatures, humidity, or conveyor speeds accordingly. Set oven temperatures and place items into hot ovens for baking. Combine measured ingredients in bowls of mixing, blending, or cooking machinery. Check the quality of raw materials to ensure that standards and specifications are met. Adapt the quantity of ingredients to match the amount of items to be baked. Decorate baked goods, such as cakes or pastries. Set time and speed controls for mixing machines, blending machines, or steam kettles so that ingredients will be mixed or cooked according to instructions. Develop new recipes for baked goods.
Apr 02, 2017
Full time
Observe color of products being baked and adjust oven temperatures, humidity, or conveyor speeds accordingly. Set oven temperatures and place items into hot ovens for baking. Combine measured ingredients in bowls of mixing, blending, or cooking machinery. Check the quality of raw materials to ensure that standards and specifications are met. Adapt the quantity of ingredients to match the amount of items to be baked. Decorate baked goods, such as cakes or pastries. Set time and speed controls for mixing machines, blending machines, or steam kettles so that ingredients will be mixed or cooked according to instructions. Develop new recipes for baked goods.
126 cafe
steward
126 cafe Kompally, Hyderabad, Telangana, India
waiting and service staff. restaurant also serves hookah. no alcohol served. male and female. 
Mar 29, 2017
Full time
waiting and service staff. restaurant also serves hookah. no alcohol served. male and female. 
Zoi Hospitality Private Limited
Operation Executive
Zoi Hospitality Private Limited Bangalore, Karnataka, India
Role : To handle the following: - Vendor Sourcing & Management - Farm to Fresh Sourcing & Management - Other Operational Tasks The candidate will be responsible for the following tasks; - To be able to identify, source, negotiate and close on the Farm to Fresh concept required by the company - To coordinate visits of the directors to such farms/farmers/vendors etc - To be able to identify the needs of the operations with respect to miscellaneous equipment, consumables, etc that will be required by the company for basic ooperations - To be able to identify vendors, contact them, negotiate and close on all commercials for the same - To be able to identify catchment areas for operations and be able to plan and execute an initial marketing and introduction plan for the same
Mar 27, 2017
Full time
Role : To handle the following: - Vendor Sourcing & Management - Farm to Fresh Sourcing & Management - Other Operational Tasks The candidate will be responsible for the following tasks; - To be able to identify, source, negotiate and close on the Farm to Fresh concept required by the company - To coordinate visits of the directors to such farms/farmers/vendors etc - To be able to identify the needs of the operations with respect to miscellaneous equipment, consumables, etc that will be required by the company for basic ooperations - To be able to identify vendors, contact them, negotiate and close on all commercials for the same - To be able to identify catchment areas for operations and be able to plan and execute an initial marketing and introduction plan for the same
maids carpanter
lotus overseas dubai
looking maids in dubai free visa and ticket for maids need carpanter also messon also
Mar 24, 2017
Full time
looking maids in dubai free visa and ticket for maids need carpanter also messon also
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